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Delmonico Restaurant, Bristol - Bath-Bristol |
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Delmonico is a calm and sophisticated culinary surprise. Their chefs change their menus regularly and base them on simply prepared locally sourced produce. They offer an extensive array of food from classic Anglo-French cuisine to more contemporary dishes with American, Asian and Italian influences.
Its varied menu has tapas, lighter meals and antipasto dishes and also includes many vegetarian dishes as well as their own freshly prepared desserts.
Their drinks list offers an extensive range of wines by the glass, an impressive cocktails list and imported bottled beers along with local favourites like Gem from Bath Ales. As well as the main dining area there is an upstairs function room that is ideal for private parties, dinners and meetings.
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| Proprietors | Nick Hennessy and Tony Wilshaw | | Chefs | Alex Williams and Tyrone Tippins |
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Facilities
| | Smoking Policy | Smoking outside allowed
| | Disabled Facilities | No
| | Wheel Chair Access | Yes
| | Child Friendly | Yes
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| | Parking | Car parks or on Gloucester Rd after 6pm
| | Vegetarian Options | Yes, Baked Portobello Mushrooms stuffed with Goat's Cheese, served with Risotto
| | Accommodation | No |
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Facts
| | Opening Hours | Please see FURTHER DETAILS
| | Restaurant Capacity | Inside 60; / Outside 20
| | Price | Starters: £4 – 6, Mains £8.50 – 16.95
| | Payment Options | Cash, Cheque or Card
| | Best Seats | Window seats are best
| | Wine List | A mix of wines from across the World
| | Sample Dish | - Slow cooked Belly of Pork with wok fried pak choi and oyster sauce and rice
- Poached Fillet of Salmon with new potatoes, dressed salad and basil mayonnaise
- Confit of Duck Leg with a red wine sauce, sauteed spinach and herb roasted new potatoes
- Cajun spiced seared Tuna Steak with cucumber and mint raita, dressed salad leaves and fried potatoes
| | Functions | Yes, there is a 1st floor private Dining Room for up to 30 guests for private parties, dinners etc. Ideal for smaller companies, families and friends and celebrations of any kind.
| | Menu | Modern European
| | Special Deals | Early Evening Menu – (before 7pm) 2 Courses for £11.95
| | How to find us | DRIVING FROM BRISTOL CITY CENTRE
TAKE THE A38 AT HORSEFAIR ROUNDABOUT, CONTINUE FOR ABOUT TWO MILES UNTIL YOU REACH A TEXACO FILLING STATION (ON THE LEFT) - DELMONICO IS OPPOSITE.
FROM THE M32, M5, M4
FROM THE M4/M5 EXIT TO M32, TAKE JUNCTION 2. AT THE ROUNDABOUT TAKE THE THIRD EXIT ONTO MULLER ROAD. FOLLOW MULLER ROAD TO THE END. THEN, AT THE TRAFFIC LIGHTS, TURN LEFT ONTO GLOUCESTER ROAD (THE A38). |
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Further Details
| OPENING TIMES
LUNCH:
Tuesday to Sunday 12noon – 3pm.
DINNER:
Monday 7pm – last orders for food at 10pm
Tuesday to Saturday 5pm – last orders for food at 10pm
SPECIAL OFFERS
Early Evening Menu – (before 7pm) 2 Courses for £11.95.
FUNCTIONS
At Delmonico's they specialise in catering for parties and wedding receptions.
Their private dining room is located on the first floor and offers complete privacy. The room can accommodate up to thirty people in comfort and they can offer a variety of table combinations. The party menus change in line with their restaurant menu allowing them to use seasonal produce.
Set 3-Course Menu from £24.95
with a wide choice of starters, mains and desserts.
Buffets start from £13.95.
No room hire charges.
TABLE COMBINATIONS
Up to 22 people: 1 large oval table
Up to 30 people: 3 x round table of 10 people
VEGETARIANS
Vegetarians are well catered for with 4 or 5 starters and at least 3 main dishes such as Roasted Butternut Squash and Beetroot with Feta Cheese. Meat eaters can enjoy the likes of Confit of Duck and Pan Fried Calves Liver. All desserts are freshly prepared daily and include the likes of Belgian Chocolate and Expresso Torte and our very own home made Passion Fruit ice cream.
So go and enjoy yourselves at Delmonico's.
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